Nocciolato Novi
coffee_sweets Piemonte (ITALY)
Precious cocoa beans with a lot of local hazelnuts
Nocciolato Novi is a real specialty, it is one of a kind! The combination of only local hazelnuts with excellent chocolate.
The hazelnuts are carefully selected and roasted until golden brown in the Novi plant. They are then added whole and in large quantities so as to be the defining characteristic of the chocolate bars.
Along with the Nocciolato par excellence, the Gianduja, the company offers dark chocolate, fine white chocolate and milk; four different flavours, combined with the presence of many hazelnuts!
OUR SELECTION...
Every bar of Novi Nocciolato, in all the different flavours, is available in the small 130 g. size or the big 230 g. one.
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Nocciolato Gianduja
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Novi Elah Dufour:
Nocciolato Gianduja
130 g. or 230 g. bars
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Nocciolato Fondente - dark chocolate
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Novi Elah Dufour:
Nocciolato Fondente - dark chocolate
130 g. or 230 g. bars
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Nocciolato Bianco - white chocolate
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Novi Elah Dufour:
Nocciolato Bianco - white chocolate
130 gr. bars
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Nocciolato al latte - milk chocolate
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Novi Elah Dufour:
Nocciolato al latte - milk chocolate
130 gr. bars
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