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Food Emilia-Romagna (ITALY)

Gianni Negrini

Gianni Negrini Salumi

The master of mortadella

Wine Lombardia (ITALY)

Kellerei Giorgi

Giorgi

Pinot Nero from Oltrepò Pavese

Wine Lazio (ITALY)

gotto d

Gotto d Oro

The enhancement of the territory and the vitiviniculture of the Castelli Romani

Food Italia (ITALY)

granata olives

Granata

Granata brings the good taste of Italian olives to your table

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coffee sweets & grappa