Brace taglio culatello alle erbe (culatello cut enriched by aromatic herbs)
It’s a high-quality roast ham, completely hand-made, that undergoes double cooking: first steamed and then dry-cooked in oven. It’s seasoned with the addition of aromatic herbs. The cut is really innovative! It’s a culatello cut without shank, small sized and ready to slice, thus minimizing waste. A must-be in your deli-counters!