15/01/2025
Did you know that...
The birth of BRUNELLO DI MONTALCINO dates back to the 19th century, when local farmers began testing a native grape variety cultivated in the surrounding territory. Known as “Brunello” or “Brunellino”, was identified as a variety of Sangiovese.
The prestigious wine made with this type of grapes reaches perfection after years of aging.
Starting from the second half of 1900, it’s developed a reputation as one of Italy’s best wines worldwide.
Lambardi is a small winery located in in the north eastern side of Montalcino hills, producing Brunello Brunello di Montalcino docg and Rosso di Montalcino doc.
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